Ohmu has always been a passion project at heart. We began in 2016 with a tiny pop-up shop, moving through three different spaces before finally finding our home on the beautiful Reinkenstraat—where we plan to stay.
From the very beginning, the goal was never simply to make good food. Good food is everywhere. Our ambition was bigger, stranger, and more playful than that: to make food that makes you curious. Food you would get out of bed at midnight for. Food that lingers in your memory long after the last bite…
By blending traditional Japanese techniques with untraditional ideas, Ohmu celebrates both the artistry of Japanese cuisine and the joy of creative fusion—classic craftsmanship meets bold imagination.
